Crohn's disease

Regional or terminal ileitis. Ulceration of the small intestine and especially of the last part, the ileum. When the disease becomes chronic, there is an alternation of constipation and persistent, even bloody, diarrhea with suppuration (phlegm and pus), abdominal pain, weight loss.

The large intestine (colon), or even the rectum, can also be affected and can sometimes present a fistula.

Respect food combinations. Use carrot soups, carob porridge

Reconstruct suitable intestinal flora - Juice of fresh green cabbage - Juice of raw potato

LB Base (PariNat), 3 to 6 gels. / day - LAB Premium (PariNat), 2 capsules. before meals

Tormentavena (Bioforce), 10 to 15 drops before meals

Avoid allergenic and irritating foods, digestion inhibitors, over-indigestible foods, mucus-producing foods, wheat bran, fried foods, breadings, cheeses, sugary drinks...

Eliminate strong spices, coffee, tea, chocolate, alcohols

Ileitis can be very serious in pregnant women: sometimes risk of premature birth and dead fetus

Ozone

Avoid irregularity in meal intake

Correct nervousness, control stress

Eliminate tobacco, laxatives

E.O. of Basil (Ocimum basilicum)